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Unlike the granular texture of Taiwanese shaved ice, Asahi Couple’s Japanese shaved ice emphasizes refined texture and the delightful sensation of melting in the mouth. Each dessert not only incorporates Taiwan’s seasonal local fruits but also features striking visual design. With eye-catching presentations and all-natural fruit syrups, our shaved ice transcends being just a dessert—it becomes an unforgettable memory for travelers seeking delicious experiences.
A timeless classic—premium butter wrapped in light crepe skin. Each bite delivers a rich milky aroma and gentle sweetness, offering pure happiness.
A warm blend of rich cinnamon aroma and Japanese brown sugar. The flavor is smooth with a hint of spice, perfect for all seasons.
Rich chocolate paired with classic tiramisu cream creates an irresistible, dreamy indulgence you simply can’t miss.
Moist Japanese honey sponge cake meets winter’s favorite: fresh strawberries. A balanced combination of sweet and tangy flavors that feels like a warm ray of sunshine in every bite.
Premium muscat grapes meet Taiwanese jasmine green tea whipped cream. With layers of flavor and texture, each bite surprises with its refreshing harmony.(seasonal)
The perfect duo of sweet custard and tart berries, torched with powdered sugar on top. A visually striking dessert that leaves a lasting impression.
Delicately fragrant white strawberries with hints of peach and floral notes. Low in acidity and refreshingly sweet, this crepe offers a graceful and elegant taste.(seasonal)
The richness of coffee meets the sweetness of caramel in a perfectly smooth harmony. With just a hint of bitterness and a creamy finish, this crepe is a gentle delight for coffee lovers who prefer a softer touch.
Delicate crepe layers paired with hand-cooked cinnamon apples and smooth cream. The perfect balance of sweet and tart, offering a refined twist on the classic apple pie.
